Food, Travel

A Venetian In Hackney

The canal-side restaurant in East London transports you to the sinking city.

Desribed as the "Jimi Hendrix of Italian chefs", Massimo Bottura has been creating dazzling food for over two decades from the small Italian city

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A quick and delicious pasta recipe from one of London's best Italian restaurants. Tagliarini with raw courgettes, brown shrimp and chilli

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New York chef Seamus Mullen and London's cocktail expert Mr Lyan take the helm of Sea Containers at the Mondrian Hotel

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